[BlueNalu in Triple PunDit] Lab-Grown Fish: The Next Revolution in Sustainable Seafood?
Earlier this month, a partnership to spearhead a transformation in Europe’s seafood industry emerged. On one side of the partnership ...
Earlier this month, a partnership to spearhead a transformation in Europe’s seafood industry emerged. On one side of the partnership ...
In 2019, BlueNalu opened its office in Sorrento Valley and have acquired about $85 million from various investors around the ...
The buzz around cell-cultured seafood has been growing steadily, and as Lou Cooperhouse, CEO and co-founder of cell-based seafood company ...
BlueNalu, a cellular aquaculture company, has recently announced the Eat Blue™ Essay Contest’s winners in partnership with the RCA (Research ...
A consensus is building around the term “cell-cultured” as the best description of seafood grown directly from cells in a ...
Companies are working to grow fish filets from cells. They just need U.S. regulatory agencies to approve their creations before ...
“We will be able to create real seafood, but without mercury, without micro plastics, or environmental pollutants, simply fish cells ...
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